Our inaugural Cabernet Sauvignon comes from Upland Vineyards in Yakima Valley. Even though 2019 was a typically warm year in Yakima, the cooler climate notes jump out: mint, mineral and currants dominate. There is a bit of pencil lead and tobacco with cedar that lingers in the glass. Aged for 24 months on 50% new French oak. We styled this wine after the 1980 and ‘90s Bordeaux we grew up on. This wine will continue to evolve in the bottle for the next 5-8 years.

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