Pick up Party Date: Thursday, March 16th at 6:30pm.

The Basics:

Yellow fuzzy donuts made with sheep milk- that's what we're anticipating for this month's cheese club! Puits d'Astier is made in the Auvergne region of France and its unique shape combined with its grey and yellow exterior make it instantly recognizable in any cheese case.

Join us this month to learn about how the format (shape & size) of a cheese influences its texture and flavor. 

Pick up Party: Thursday, March 16th at 6:30pm

LEVELS OF MEMBERSHIP AVAILABLE THIS MONTH:

Just Trying it on ($10): Come to the pick up party on Thursday, March 16th at 6:30pm, taste and learn about the cheese and see if our cheese club is something you want to try next month. Supporting the Cyril's cheese club at this level also earns you a vote for future cheese we will feature.

One Pound, No Party ($33): This level of membership gets you a pound of Puits d'Astier- a uniquely shaped sheep milk cheese from the Auvergne region in France. If you want to come to the pick up party on Thursday, March 16th at 6:30pm, please see "One pound, Party of one" or "One pound, Party of two".

One Piece, Party of one ($38): This level of membership gets you a pound of Puits d'Astier- a uniquely shaped sheep milk cheese from the Auvergne region in France. This level of membership includes an invitation for one to join us at the pick up party on Thursday, March 16th at 6:30pm, where you can learn about the cheese, taste, and experience pairings. If you want to bring someone to the pick up party please see "One pound, Party of two".

One Pound, Party of two ($43): This level of membership gets you a pound of Puits d'Astier- a uniquely shaped sheep milk cheese from the Auvergne region in France. This level of membership also includes an invitation for you and one guest to join us at the pick up party on Thursday, March 16th at 6:30pm, where you can learn about the cheese, taste, and experience pairings.